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Egg-Gasse via Bergweg

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Elevation profile Egg-Gasse via Bergweg

Statistics

Difficulty points 147
Length 0.6 mi
Average gradient 12.1%
Steepest segment 15.8%
Total ascent 394 ft

Short recap

#54 toughest climb of Argovia
#64 average steepest climb of Switzerland
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Egg-Gasse via Bergweg is a climb in the region Argovia. It is 0.6 mi long and bridges 394 ft of vertical ascent with an average gradient of 12.1%, resulting in a difficulty score of 147. The top of the ascent is located at 1463 ft above sea level. Climbfinder users shared 0 reviews of this climb and uploaded 0 photos.

Road names: Bergweg & Egg-Gasse

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Climbing times

5 mph 00:07:26
7 mph 00:05:16
9 mph 00:04:06
12 mph 00:03:05

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Frequently Asked Questions

Egg-Gasse can be cycled from 7 sides. Weizackerweg from Magden is the most popular side, but the summit can also be reached via Brandweg via Bergweg, Egg-Gasse via Bergweg, Egg-Gasse via Matte, Bölzli via Lanzenbergstrasse, Weingartenweg via Matte & Lanzenbergstrasse from Magden.

You don't need special gearing for Egg-Gasse via Bergweg. The slope isn't long or steep enough to require much shifting down. You can conquer this climb on power alone. However, a compact gearing system with a smallest front chainring of 34 and largest rear sprocket of 28 or 30 is always nice if you enjoy cycling uphill. This helps maintain a smooth cadence.

Egg-Gasse via Bergweg is a 4th-category climb. A sprint to the top is usually not an option, and untrained riders will definitely feel it in their legs. For trained cyclists, it is a great training climb.

Egg-Gasse via Bergweg is 0.6 mi long.

The average gradient of Egg-Gasse via Bergweg is 12.1%.

Egg-Gasse via Bergweg has a steepest segment with an average gradient of 15.8%.

The summit of Egg-Gasse via Bergweg is at 1463 ft.

At a slow pace of 5 mph, it takes about 00:07:26 to climb Egg-Gasse via Bergweg. At 7 mph the time is 00:05:16, and at 9 mph 00:04:06. For the fastest cyclists, 00:03:05 is an achievable time.

Egg-Gasse via Bergweg is located in the region Argovia in Switzerland.

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